


Pirandai Parupu Podi
Product Details
Our Pirandai Parupu Podi is made from carefully selected Pirandai (Twist-Leaf) lentils, slow-dried and ground into a fine, nutrient-rich powder.
Pirandai has a long history in South Indian traditional food practices. We focus this description on traditional culinary use rather than specific health claims, since any therapeutic benefits should be discussed with a qualified practitioner.
Use it in tempering, soups, dals, or sprinkle over meals to add traditional flavour to your daily diet.
Made without added chemicals, preservatives, or artificial flavours. FSSAI certified for quality and safety.
Nirnayaa Natives – slow-crafted from nature to nourish your everyday routine.



